SMOLDERING S’MORES COCKTAIL
Dan Lan Ham, Spirit Forward
- 1 1/2 oz. Vodka
- 1 oz. Kahlua
- 1/2 oz. Licor 43
- Stir for 30 Seconds
- Strain into glass.
- Top with marshmallow cream*
- 4oz Whipping Cream + 1oz Simple Syrup + 1/4oz Vanilla Extract
- Combine into shaker tin, add marble sized cube, shake until cube melts.
- Check consistency before serving
#TBT to a classic cocktail that we served at the Sweet Spirits Launch Event December 2014!
Recipe compliments of Dan Lan Hamm from Spirit Forward